Freshly Slaughtered Australian Lamb Whole Carcass 18 kg
Premium ButcherPrice range: 44.100 ر.ع. through 90.200 ر.ع.
Fresh Slaughter AUS Whole Lamb Carcass, raised in Australia, is considered to be one of the healthiest red meats, lower in saturated fat and cholesterol, and higher in iron.
Freshly slaughtered in Australia, transported chilled by air, and processed in Oman, the whole carcass consists of two legs, two shoulders, and two ribs. Please choose from the cutting options mentioned on the site, write to us in the notes and we will take care of it. All our products are 100% Halal.
The listed weight reflects the farm-provided measurement. After Halal processing and trimming, the final usable portion is about 80-85%, with 15-20%as trimmings, which we pack separately. We prioritize quality and transparency in every cut.
Note: Liver and kidney are included. The whole carcass comes without the head and trotters.
Please expect a weight variation of +/- 15gm in your packet.
Fresh Slaughter AUS Whole Lamb Carcass, raised in Australia, is considered to be one of the healthiest red meats, lower in saturated fat and cholesterol, and higher in iron.
Freshly slaughtered in Australia, transported chilled by air, and processed in Oman, the whole carcass consists of two legs, two shoulders, and two ribs. Please choose from the cutting options mentioned on the site, write to us in the notes and we will take care of it. All our products are 100% Halal.
The listed weight reflects the farm-provided measurement. After Halal processing and trimming, the final usable portion is about 80-85%, with 15-20%as trimmings, which we pack separately. We prioritize quality and transparency in every cut.
Note: Liver and kidney are included. The whole carcass comes without the head and trotters.
Please expect a weight variation of +/- 15gm in your packet.
| Weight | undefined |
|---|---|
| Cutting style | Bone cubes, feast, 6 ways to cut, half carcass, whole carcass |
| the weight | 9 kg, 18 kg |
| Spices | Without spices, with seasoning |
Delivery Info
We provide express delivery service within Only two hours Within a city Muscat، All days of the week from 9 AM to 11 PM.
We collect our reusable boxes and all other packaging materials. Recyclable.
We believe that sustainable and responsible packaging is an essential part of our company strategy, and we rely on global suppliers such as: MULTIVAC, one of the world's leading providers of food packaging solutions.
All orders are delivered within 2 hours in Muscat from 9 AM to 11 PM daily.
Orders confirmed after 11 PM will be delivered the next day starting at 9 AM.
Is there a minimum order?
There is no minimum For the order value.
Standard delivery charges are 0.890 Omani riyals only.
When do you deliver?
We offer Fast delivery within 2 hours, daily, for all Fresh meat products Inside Muscat.
What about delivery of grills and accessories?
All requests Grills and Accessories It is implemented through our partner. Casabella Oman during 24 to 48 hours.
They work all week except Friday.
Do I need to tip the delivery driver?
No tip required We are committed to paying a fair, living wage, without relying on tips.
What areas do you cover with delivery?
tpbutcher products currently available Within Muscat city only.
Description
1 pc of 1kg fresh lamb boneless from Australian Lamb Leg Boneless. Indulge in the rich, tender flavors of our Roasted Lamb Loin, expertly prepared from premium Australian Boneless Lamb Leg. Carefully selected for its superior quality, this cut is known for its juiciness and perfect balance of lean meat and marbling, ensuring a melt-in-your-mouth experience. Perfect for roasting, grilling, or pan-searing, this cut guarantees a flavorful, tender bite every time
Ingredients: Salt, Ginger Powder, Black Pepper Powder, Garlic Powder, Garam Masala, Turmeric Powder, Lemon Juice, Tamarind Paste, and Sunflower Oil.
All our products are 100% Halal.
Note: Please expect a weight variation of +/- 15gm in your packet
Minced lamb from Australian pasture-raised cows with a distinctive aromatic character and a balance of fat that gives tenderness and a pronounced flavour. Suitable for lamb burgers, kofta, kebabs, fatteh, ragu sauce and lamb lasagna.
1kg slices or 2.5kg+ of whole fresh Australian bone-in lamb leg, ideal for slow cooking, roasting, and shuwa. If you want it cut in a specific way or whole, write to us in the box, and we will take care of it.
Note: Please expect a weight variation of +/- 15gm in your packet.
This wholesome 5kg packet of fresh Australian boneless lamb leg cubes from Australian Lamb is all you need for a delightful dinner. All our products are 100% Halal.
THE BOX CONTAINS:
✅Australian Grass-fed Boneless Lamb Leg Cubes 500gm x 10
Note: Please expect a weight variation of +/- 15gm in your packet
An ideal choice for fresh meat lovers and banqueting occasions. The whole carcass comes from carefully selected local Somali sheep, fed natural fodder, and slaughtered according to Islamic law under the supervision of specialists to ensure the highest quality and safety standards. The carcass is delivered fresh and chilled within an ideal temperature range of 0–4°C to maintain juiciness and tenderness, with the option of freezing at −18°C for longer storage.
NZ Grass-Fed Lamb Mishkak and Frenched cap-off lamb chops Box1.5 kg
The box contains:
✅New Zealand Grass-Fed Lamb Frenched cap-off lamb chops 500gm
✅New Zealand Grass-Fed Lamb Mishkak Barbecue Cubes 500gm x 2
Note: Please expect a weight variation of +/- 15gm in your packet.
Australian chuck steak from natural pasture-raised cows with a strong meaty flavor and collagen strands that provide great tenderness when slow-cooked, sous-vide, or reverse-seared with a golden brown crust over high heat.
Fresh lamb chops, individually sliced from New Zealand Lamb.
All our products are 100% Halal.
Note: Please expect a weight variation of +/- 15gm in your packet.
Australian Angus short ribs on the bone with natural fat running through the fibers, delivering a deep, meaty flavor and tender texture, especially when slow-cooked or indirectly grilled. They retain their juices and create a brilliant browning when properly seared.
Australian beef cubes from natural pasture-raised cows, boneless, with a tender texture and pure meaty flavor, suitable for stews, machboos, curries, oven, pressure cooker, and slow cooking.
Australian pasture-raised tenderloin steak is the most tender and lean with a smooth character, cooks quickly and produces a golden crust over high heat with balanced juiciness when cooked correctly.
Australian pasture-raised lamb ribs on the bone, French-trimmed to show the bone and trimmed for a softer finish. Serving 7 pieces, net weight 500g. A fragrant, tender texture and golden brown, ideal for grilling, oven and air frying.
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