Boneless Australian lamb is the perfect choice for gourmet meat lovers. This cut comes from Australia's finest farms, where the sheep graze on natural open pastures and feed on pure grass, giving the meat a distinctive flavor and a tender, juicy texture.
Thanks to its bonelessness, you can easily prepare it for perfect grilling, or slow roasting for deep flavor and melt-in-the-mouth meat.
| Weight | undefined |
|---|---|
| the weight | 1 kg |
| Spices | Price without spices, price with black pepper and salt, price with seasoning |
Unparalleled comfort
We provide express delivery service within Only two hours Within a city Muscat، All days of the week من 9 AM to 11 PM.
We collect our reusable boxes and all other packaging materials. Recyclable.
We believe that sustainable and responsible packaging is an essential part of our company strategy, and we rely on global suppliers such as: MULTIVAC, one of the world's leading providers of food packaging solutions.
All orders are delivered within 2 hours in Muscat from 9 AM to 11 PM daily.
Orders confirmed after 11 PM will be delivered the next day starting at 9 AM.
Is there a minimum order?
There is no minimum For the order value.
Standard delivery charges are 0.890 Omani riyals only.
When is delivery done?
We offer Fast delivery within 2 hours, daily, for all Fresh meat products Inside Muscat.
What about delivery of grills and accessories?
All requests Grills and Accessories It is implemented through our partner. Casabella Oman during 24 to 48 hours.
They work all week except Friday.
Do I need to tip the delivery driver?
No tip required We are committed to paying a fair, living wage, without relying on tips.
What areas do you cover with delivery?
tpbutcher products currently available Within Muscat city only.
Description
Treat yourself and your family to this premium Australian lamb shoulder, naturally grass-fed for a rich flavor and a tender texture that melts in the mouth. The presence of bone adds depth to the flavor and makes cooking richer and more succulent. Ideal for slow-roasting, oven-roasting, or cooking with vegetables and herbs to serve a warm and special meal for special occasions and parties.
Enjoy the luxurious flavors of Australian lamb with a fresh, naturally grass-fed leg, served on the bone to maintain tenderness and enhance the rich flavor during cooking. The cuts are carefully selected from trusted Australian farms to ensure the highest standards of quality and taste.
Enjoy a luxurious taste with Australian Angus Beef Tenderloin SteakKnown for its tender texture and rich flavor, ideal for gourmet steak lovers.
This premium cut of beef features a superb balance of intersecting fat (Marbling 8/9), giving it exceptional tenderness and an unparalleled rich flavor.
Perfect for grilling or pan-frying, with a buttery taste and deep, melt-in-the-mouth flavor.
Perfect for meat lovers looking for a gourmet dining experience that's distinct and delicious in every bite.
Enjoy authentic taste and high quality with our premium Australian lamb cubes, 100% natural grass-fed and boneless, ideal for quick cooking or traditional dishes.
slice Australian French Angus Tomahawk 900g It is considered one of the most luxurious and beautiful cuts of beef, and comes from Australian Angus breed Known for the quality and tenderness of its meat, this cut features a long bone resembling an axe. Tomahawk Giving it a luxurious look, suitable for parties and special occasions.
Australian Wagyu MB 4/5 Richly marbling and highly juicy. Select cuts (ribeye/striploin/tenderloin) in multiple sizes for quick grilling or searing and then finishing in the oven. Vacuum-cooked option.
Enjoy the taste of tender Australian lamb, naturally grass-fed, cut into ready-to-cook, boneless cubes, perfect for quick preparation and hands-on cooking.
Being boneless, it's ideal for preparing stews, curries, grilling on skewers, or cooking with vegetables and herbs for a rich taste and a tender texture that melts in the mouth.
steak Australian Angus Oyster Blade It is a distinctive piece of Angus cattle breedIt comes from the upper part of the shoulder, and is also known as Flat Iron In some areas.
Chip features:
تعتبر من ألذ وأغنى قطع لحم الضأن، حيث تأتي من حملان أسترالية طبيعية تربت على المراعي الخضراء، ما يمنح اللحم طراوة استثنائية ونكهة طبيعية غنية.
A premium cut of Australian Wagyu beef known for its high quality and distinctive marbling (Marbling Score 4), which gives the meat extreme tenderness and rich flavor. It is cut from the ribeye on the bone for a deeper flavor when cooked, ideal for grilling or roasting to create a gourmet meal.
steak Australian Angus T-Bone It is a premium cut of beef, coming from Angus breed Known for its quality and rich taste, this slice contains: T-shaped bone Separates two parts of meat: Tenderloin On the one hand, andStriploin From the other side.
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