لحم غنم – tpbutcher

AUS Grass-Fed Bone-in Lamb Ribs Frenched Cap Off 7 pieces 500 gm Premium ButcherPrice range: 9.000 ر.ع. through 9.500 ر.ع.
the weight
7 pieces - 500 gm
Spices
Price without sesoning Price with Black Pepper & Salt Price with Marination
Australian pasture-raised lamb ribs on the bone, French-trimmed to show the bone and trimmed for a softer finish. Serving 7 pieces, net weight 500g. A fragrant, tender texture and golden brown, ideal for grilling, oven and air frying.
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AUS Grass-Fed Beef Bone-in Lamb Leg 2.5 kg Premium ButcherPrice range: 17.250 ر.ع. through 17.750 ر.ع.
the weight
2.5 kg
Cutting style
Leg slices Bone in Cubes Whole Lamb Leg
Spices
Without spices With black pepper and salt With marinade
Australian bone-in lamb leg, grass-fed, offering rich flavor and premium quality—perfect for grilling or roasting for a gourmet meal.
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AUS Grass-fed Lamb Ribs Standard Chops Premium ButcherPrice range: 4.950 ر.ع. through 10.400 ر.ع.
the weight
500 gm - 4 pieces 1 kg - 7 pieces
Spices
Price without sesoning Price with Black Pepper & Salt Price with Marination
Australian pasture-raised, bone-in, standard cut, untrimmed, all-natural lamb rib chops with a clean, aromatic character and balanced fat that quickly browns golden brown on the grill or pan and stays succulent around the bone
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AUS Grass-Fed Beef Bone-in Lamb Leg Premium ButcherPrice range: 6.900 ر.ع. through 17.750 ر.ع.
Cutting style
Bone slices in the leg
the weight
1 kg 2.5 kg Whole Leg
Spices
Without spices With black pepper and salt With marinade
1kg slices or 2.5kg+ of whole fresh Australian bone-in lamb leg, ideal for slow cooking, roasting, and shuwa. If you want it cut in a specific way or whole, write to us in the box, and we will take care of it.
Note: Please expect a weight variation of +/- 15gm in your packet.
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AUS Grass-Fed Lamb Mince Premium ButcherPrice range: 2.400 ر.ع. through 8.340 ر.ع.
the weight
250 gm (regular 80-20)250 gm (low fat 100-0)500 gm (regular 80-20)500 gm(low fat 100-0 1 kg (regular 80-20)1 kg (low fat 100-0)
Spices
Price without sesoning Price with Black Pepper & Salt Price with Marination
Minced lamb from Australian pasture-raised cows with a distinctive aromatic character and a balance of fat that gives tenderness and a pronounced flavour. Suitable for lamb burgers, kofta, kebabs, fatteh, ragu sauce and lamb lasagna.
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AUS Grass-Fed Boneless Lamb Cubes Premium ButcherPrice range: 2.400 ر.ع. through 8.310 ر.ع.
the weight
250 grams (with fat)250 grams (fat-free)500 grams (with fat)500 grams (fat-free)1 kg (with fat)1 kg (fat-free)
Spices
Without spices With black pepper and salt With marinade
250gm, 500gm, or 1kg packet of fresh boneless lamb leg cubes from Australian Grass-Fed boneless lamb leg.
All our products are 100% Halal.
Note: Please expect a weight variation of +/- 15gm in your packet.
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Local Somali Bone-in Lamb Cubes Premium ButcherPrice range: 1.200 ر.ع. through 5.300 ر.ع.
the weight
250 grams 500 grams 1 kg
Spices
Without spices With black pepper and salt With marinade
Fresh, locally sourced Somali lamb cubes with the bone, known for their high quality and rich flavor. Ideal for mandi, fermoza, stews, soups, or any recipe that calls for tender lamb that imparts a deeper flavor.
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AUS Grass-Fed Bone-in Lamb Shank 1pc 400gm Premium ButcherPrice range: 4.900 ر.ع. through 5.500 ر.ع.
the weight
1 piece - 400 grams
Spices
Without spices With black pepper and salt With marinade
Considered one of the most delicious and richest cuts of lamb, it comes from naturally raised Australian lambs on green pastures, giving the meat exceptional tenderness and a rich, natural flavor.
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