1 OR 2 steaks of fresh beef striploin from grass-fed Brazilian beef.

All our products are 100% Halal.

Note: Please expect a weight variation of +/- 15gm in your packet.

Enjoy the rich, beefy flavor of Brazilian Picanha, also known as rump steak. This grass-finished cut offers a flavorful yet economical premium beef experience—perfect for grilling, roasting, or pan-searing.

Choose Your Cut:

🔹 With Fat Cap On Classic picanha with its natural fat cap intact for maximum juiciness and flavor during cooking.

🔹 Without Fat Cap (Trimmed)

A leaner option with the fat removed.
Transparency Notice Without Fat Cap (Trimmed): The listed weight reflects the measurement provided by the farm. After Halal processing and trimming, the final usable portion is about 65–70%, with 30–35% fat trimmings, which are packed separately. We prioritize quality and transparency in every cut.

Note: Please expect a weight variation of +/- 15gm in your packet.

Enjoy a luxurious taste with Grass-fed Brazilian rib-eye steakOne of the most famous and delicious cuts of meat in the world, the ribeye is characterized by a high percentage of natural fat distribution (marbling) within the meat, giving it exceptional juiciness and tenderness.

Enjoy a natural and healthy piece of meat with Grass-fed Brazilian beef rump steakThe nackel is cut from the back of the thigh and is relatively low in fat, high in protein, and has a firm texture but remains tender when cooked properly.