16 search results
- Freshly Slaughtered Australian Lamb
- South Africa
- Rib cut
- Australian Wagyu Beef Grade 8/9
- AUS Grass-Fed Bone-in Lamb Leg
- Shop Value Boxes
- Australia
- AUS Angus Beef
- AUS Grass-Fed Lamb
- Slice
- Brazilian
- NZ Grass-Fed Beef
- Somali Lamb
- sausage
- BananaMeat banana
- Somalia
- Brazil Grass Fed Beef
- NZ Grass-Fed Lamb
- Pakistan
- India
- AUS Grass-Fed Beef
- IND Mutton
- Mutton
- Japan
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- Beef Offers
- Shoulder
- Oman
- Local Salalah Beef
- Doubt
- Offers Lamb
- Kofta
- Pakistani Grass Fed Beef
- TPB
- Chicken Offers
- Ribay
- Seasoned Beef
- Box
- Boxes Offers
- AUS Wagyu Beef MB 4/5
- NEW ZEALAND
- Bundle Deals
- Pakistani Mutton
- AUS Wagyu Beef MB 6/7
- Home
- New Zealand grass-fed beef
- AUS Grass-Fed Lamb Stroganoff Premium ButcherPrice range: 2.920 ر.ع. through 11.000 ر.ع.Select options
Enjoy tender Australian lamb chops, specially cut for Stroganoff, from 100% natural grass-fed sheep, with a rich flavor and a melt-in-the-mouth texture.
- AUS Wagyu Beef Topside Steak MB 6/7 Premium ButcherPrice range: 3.300 ر.ع. through 7.100 ر.ع.Select options
Topside steak of Australian Wagyu beef, grade MB 6/7, has a firmer texture and is more tender than traditional topside thanks to its rich marbling. It offers a pronounced buttery flavor and a beautiful caramelized browning. Suitable for quick grilling over high heat or medium pan-searing with butter and herbs. Salt before cooking, let it rest for half an hour, then brown for 1–2 minutes per side.
- AUS Grass-Fed Beef Short Ribs Premium ButcherPrice range: 5.500 ر.ع. through 12.000 ر.ع.Select options
500 g or 1kg packet of fresh Australian grass-fed beef short ribs, perfect for slow cooking. 100% hormone and antibiotic-free. All our products are 100% Halal.
Note: Please expect weight variation of +/- 15gm in your packet.
- AUS Angus Beef T-bone Steak Premium ButcherPrice range: 12.000 ر.ع. through 25.000 ر.ع.Select options
1 steak of fresh Australian Black Angus beef T-Bone made from Shortloin, while keeping a part of tenderloin and striploin on one side of the bone. 100% hormone and antibiotic-free.
All our products are 100% Halal.
Note: Please expect a weight variation of +/- 15gm in your packet.
- AUS Angus Beef Bone-in Ribeye Steak Premium ButcherPrice range: 13.000 ر.ع. through 27.000 ر.ع.Select options
This cut is sourced from top-quality Australian Angus beef, with excellent marbled grain that imparts exceptional tenderness and juiciness. The bone-in construction enhances depth and flavor while retaining moisture during cooking. Ideal for grilling over charcoal or searing in a cast-iron skillet and finishing in the oven. A simple seasoning of coarse salt and pepper is all it takes to bring out the meat's natural character, and it can be finished with a slice of bread or a piece of meat.شريحة
- AUS Grass-Fed Beef Bone-in Ribeye Steak Premium ButcherPrice range: 7.500 ر.ع. through 16.000 ر.ع.Select options
Australian grass-fed bone-in ribeye (côte de boeuf/tomahawk style) with deep, clean beefy flavor and natural marbling. Perfect for high-heat searing then finishing in the oven or on the grill. Halal — vacuum-sealed. Halal – Vacuum Sealed
- New Zealand Grass-Fed Beef Chuck Steak Premium ButcherPrice range: 1.800 ر.ع. through 4.100 ر.ع.Select options
New Zealand beef chuck steak with a rich flavor and firm texture, perfect for quick grilling or slow cooking for tender, juicy results.
- AUS Grass-Fed Beef Chuck Steak Premium ButcherPrice range: 1.770 ر.ع. through 4.030 ر.ع.Select options
Australian chuck steak from natural pasture-raised cows with a strong meaty flavor and collagen strands that provide great tenderness when slow-cooked, sous-vide, or reverse-seared with a golden brown crust over high heat.
- AUS Angus Beef Striploin Premium ButcherPrice range: 6.000 ر.ع. through 25.000 ر.ع.Select options
Australian Angus beef steak, renowned for its tenderness and rich flavor thanks to its excellent marbling. Perfect for grilling or pan-searing for a juicy, flavorful result.
- AUS Angus Beef Cheeks Meat Premium ButcherPrice range: 8.000 ر.ع. through 17.000 ر.ع.Select options
A naturally tender, flavorful cut perfect for grilling or slow cooking. A premium choice for true beef lovers.
- Beef tenderloin steak Premium ButcherPrice range: 2.800 ر.ع. through 6.100 ر.ع.Select options
Halal Brazilian grass-fed tenderloin with an ultra-soft texture and a delicate, balanced flavor. Vacuum-sealed to preserve juiciness and quality. Available in 500g and 1kg weights, subject to availability.
- AUS Wagyu Beef Picanha Steak MB 4/5 - 1kg Premium ButcherPrice range: 20.000 ر.ع. through 20.500 ر.ع.Select options
Australian Wagyu Pecanha Steak MB 4/5, 1 kg — A premium cropped cut with a thin layer of fat and rich marbling for exceptional tenderness and a deep, buttery flavor. Ideal for whole-grain charcoal grilling or for cutting into thick slices (3–4 cm) and then searing. For best results: Lightly score the surface of the fat, season well with salt, and let it rest for 30–60 minutes.
- AUS Angus Beef Ribeye Steak Premium ButcherPrice range: 6.500 ر.ع. through 13.500 ر.ع.Select options
Steak Australian Angus Ribeye It is one of the most famous and delicious cuts of beef, and comes from Angus breed Famous for its high quality and freshness.
- AUS Wagyu Beef Ribeye Steak MB 4/5 Premium ButcherPrice range: 13.000 ر.ع. through 26.500 ر.ع.Select options
1 or 2 steaks of fresh Australian Grain-Fed Wagyu Ribeye, award-winning, flavourful, and the right balance of meat and fat. 100% hormone and antibiotic-free.
All our products are 100% Halal.
Note: Please expect a weight variation of +/- 15gm in your packet.
- AUS Grass-Fed Beef Striploin Steak Premium ButcherPrice range: 3.250 ر.ع. through 7.000 ر.ع.Select options
Enjoy the best taste experience with Australian Striploin Steak, which comes from cows raised on Natural grass, giving you a rich flavor and a uniquely tender texture. Ideal for grilling or pan-frying, while preserving the natural juiciness of each slice.
- AUS Grass-Fed Beef Knuckle Steak Premium ButcherPrice range: 1.850 ر.ع. through 4.190 ر.ع.Select options
Kunkle steak from Australian pasture-raised cattle with a clean, low-fat meaty character. It is eaten tender when cooked quickly after light seasoning, or in a reverse sirloin style or simple pounding. It is also called sirloin tip.














