TPB – tpbutcher

AUS Angus Beef Short Ribs Premium ButcherPrice range: 9.500 ر.ع. through 20.000 ر.ع.
the weight
500 grams 1 kg
Spices
Without spices With black pepper and salt With marinade
Australian Angus short ribs on the bone with natural fat running through the fibers, delivering a deep, meaty flavor and tender texture, especially when slow-cooked or indirectly grilled. They retain their juices and create a brilliant browning when properly seared.
Select options
AUS Grass-Fed Bone-in Lamb Ribs Frenched Cap Off 7 pieces 500 gm Premium ButcherPrice range: 9.000 ر.ع. through 9.500 ر.ع.
the weight
7 pieces - 500 gm
Spices
Price without sesoning Price with Black Pepper & Salt Price with Marination
Australian pasture-raised lamb ribs on the bone, French-trimmed to show the bone and trimmed for a softer finish. Serving 7 pieces, net weight 500g. A fragrant, tender texture and golden brown, ideal for grilling, oven and air frying.
Select options
AUS Wagyu Beef Burger MB 4/5 5.500 OMR
the weight
125g x 4
Spices
Without spices With black pepper and salt
Australian Wagyu Burger 4-5 Marination Rich, buttery, juicy, easily shaped and browned to a golden crust while remaining tender inside Perfect for the grill, griddle, or pan
Select options
Freshly Slaughtered Australian Lamb Whole Carcass 18 kg Premium ButcherPrice range: 37.500 ر.ع. through 82.000 ر.ع.
Cutting style
Bone in Cubes Azoma 6 Way Cut Half the carcass Whole Carcass
the weight
9 kg 18 kg
Spices
Without spices With marinade
Fresh Slaughter AUS Whole Lamb Carcass, raised in Australia, is considered to be one of the healthiest red meats, lower in saturated fat and cholesterol, and higher in iron.
Freshly slaughtered in Australia, transported chilled by air, and processed in Oman, the whole carcass consists of two legs, two shoulders, and two ribs. Please choose from the cutting options mentioned on the site, write to us in the notes and we will take care of it. All our products are 100% Halal.
The listed weight reflects the farm-provided measurement. After Halal processing and trimming, the final usable portion is about 80-85%, with 15-20%as trimmings, which we pack separately. We prioritize quality and transparency in every cut.
Note: Liver and kidney are included. The whole carcass comes without the head and trotters.
Please expect a weight variation of +/- 15gm in your packet.
Select options
AUS Wagyu Beef Roast MB 4/5 Premium ButcherPrice range: 5.500 ر.ع. through 6.000 ر.ع.
the weight
500 grams
Spices
Without spices With black pepper and salt With marinade
4-5 Australian Wagyu Roast gives a balanced, buttery taste and juiciness with a golden brown crust ideal for slow home roasting or quick roasting and then finishing in the oven
Select options
AUS Wagyu Beef Tomahwak MB 8-9 900gm x 1 steak Premium ButcherPrice range: 50.000 ر.ع. through 50.500 ر.ع.
the weight
900 gm
Spices
Price without sesoning Price with Black Pepper & Salt Price with Marination
900g Australian Wagyu Tomahawk Long Bone Steak, 8-9 Marination, Delivers a super-rich, buttery character and velvety texture that browns to a golden crust with exceptional juiciness. Ideal for grilling, charcoal, and cast iron skillets.
Select options
AUS Angus Beef Picanha Steak 1 kg Premium ButcherPrice range: 16.000 ر.ع. through 17.000 ر.ع.
the weight
1 kg
Spices
Without spices With black pepper and salt With marinade
Premium Australian Angus picanha (top sirloin cap) with a balanced fat cap for buttery flavor and tenderness. Perfect for grilling, roasting, or slicing into quick pan-sear steaks. Halal. Vacuum-sealed.
Select options
AUS Grass-Fed Beef Tenderloin Steak Premium ButcherPrice range: 4.250 ر.ع. through 9.500 ر.ع.
the weight
1 steak of 250 gm 2 steaks of 250 gm each
Spices
Price without sesoning Price with Black Pepper & Salt Price with Marination
Australian pasture-raised tenderloin steak is the most tender and lean with a smooth character, cooks quickly and produces a golden crust over high heat with balanced juiciness when cooked correctly.
Select options
AUS Wagyu Beef Tenderloin Steak MB 4/5 Premium ButcherPrice range: 10.500 ر.ع. through 21.500 ر.ع.
the weight
One steak (250 grams)2 steaks, 250 grams each
Spices
Without spices With black pepper and salt With marinade
Australian Wagyu Tenderloin Steak 4-5 Marination is a rare combination of extreme tenderness and a balanced buttery finish. It browns to a golden crust quickly while remaining tender and succulent inside. Ideal for cast iron skillets, quick grilling, and Chateaubriand.
Select options
AUS Wagyu Beef Tenderloin Steak MB 6/7 Premium ButcherPrice range: 11.500 ر.ع. through 23.500 ر.ع.
the weight
One steak (250 grams)2 steaks, 250 grams each
Spices
Without spices With black pepper and salt With marinade
Australian Wagyu Tenderloin Steak 6-7 Marination combines exceptional tenderness with a rich, buttery finish. Quickly sears to a golden crust with a tender, succulent heart. Ideal for cast iron skillets, quick grilling, and Chateaubriand.
Select options
AUS Wagyu Beef Tenderloin Steak MB 8/9 Premium ButcherPrice range: 17.000 ر.ع. through 34.500 ر.ع.
the weight
One steak (250 grams)2 steaks, 250 grams each
Spices
Without spices With black pepper and salt With marinade
Australian Wagyu Tenderloin Steak 8-9 Marbling Super tender with a very rich buttery finish. Quickly browns to a golden crust while the heart remains velvety succulent. Perfect for cast iron skillets, quick grilling, and Chateaubriand.
Select options
AUS Grass-Fed Beef Topside Steak Premium ButcherPrice range: 1.680 ر.ع. through 3.880 ر.ع.
the weight
1 steak of 250 gm 2 steaks of 250 gm each
Spices
Price without sesoning Price with Black Pepper & Salt Price with Marination
Lean Australian pasture-raised topside steak taken from the inner thigh with a clean, meaty character that requires light seasoning or gentle cooking and is excellent when cut against the grain.
Select options
AUS Wagyu Beef Topside Steak MB 4/5 Premium ButcherPrice range: 2.750 ر.ع. through 6.000 ر.ع.
the weight
One steak (250 grams)2 steaks, 250 grams each
Spices
Without spices With black pepper and salt With marinade
Australian Wagyu Topside Steak with a 4-5 Marination provides improved tenderness compared to traditional topside with a balanced buttery flavor and a clean, relatively lean texture. Ideal for quick sautés, scallops, reverse sirloin, and sous vide.
Select options
AUS Wagyu Beef Tomahwak MB 4-5 900gm x 1 steak Premium ButcherPrice range: 32.000 ر.ع. through 32.500 ر.ع.
the weight
900 gm
Spices
Price without sesoning Price with Black Pepper & Salt Price with Marination
900g Australian Wagyu Tomahawk Long Bone Steak, 4-5 Marbling, Delivers a balanced, juicy finish with a golden brown crust. Ideal for grilling, charcoal, and griddle pans on medium rare.
Select options
AUS Grass-Fed Beef T-bone Steak Premium ButcherPrice range: 6.200 ر.ع. through 12.900 ر.ع.
the weight
1 steak of 500 gm 1 steak of 1000 gm
Spices
Price without sesoning Price with Black Pepper & Salt Price with Marination
Australian grass-fed T-bone steak (tenderloin + strip in one) with clean, beef-forward flavor and natural marbling. Great for hot-and-fast grilling or cast-iron searing. Halal — vacuum-sealed. حلال – مُغلّفة تفريغ هوائي.
Select options
NZ Grass-Fed Beef T-bone Steak Premium ButcherPrice range: 6.500 ر.ع. through 13.500 ر.ع.
the weight
1 steak of 500 gm 1 steak of 1000 gm
Spices
Without spices With black pepper and salt With marinade
A premium New Zealand grass-fed T-bone steak combining tenderloin and striploin in one cut. Naturally rich in flavor and ideal for grilling or quick pan-searing.
Select options