NZ Grass-Fed Bone-in Lamb Leg 2.5 KG
Premium ButcherPrice range: 17.250 ر.ع. through 17.750 ر.ع.
Our New Zealand Grass-Fed Bone-in Lamb Leg is prized for its exceptional flavor and versatility. Sourced from the hind leg, it includes the Topside, Silverside, and Knuckle—each cut contributing to the soft, succulent texture that makes this lamb leg a favorite for roasting worldwide. Slow-roast it to perfection, allowing the tender meat to effortlessly pull away from the bone, or try it in traditional dishes like shuwa.
Perfect for slow cooking, roasting, or any special dish, this lamb leg is available whole or customized to your preferred cut. Add special instructions for our expert butchers to ensure it’s prepared exactly the way you want.
Freshly delivered to your doorstep within 2 hours across Muscat!
Our New Zealand Grass-Fed Bone-in Lamb Leg is prized for its exceptional flavor and versatility. Sourced from the hind leg, it includes the Topside, Silverside, and Knuckle—each cut contributing to the soft, succulent texture that makes this lamb leg a favorite for roasting worldwide. Slow-roast it to perfection, allowing the tender meat to effortlessly pull away from the bone, or try it in traditional dishes like shuwa.
Perfect for slow cooking, roasting, or any special dish, this lamb leg is available whole or customized to your preferred cut. Add special instructions for our expert butchers to ensure it’s prepared exactly the way you want.
Freshly delivered to your doorstep within 2 hours across Muscat!
| Weight | undefined |
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| the weight | 2.5 kg |
| Cutting style | Leg slices, bone cubes, whole piece |
| Spices | Price without spices, price with black pepper and salt, price with seasoning |
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Delivery Info
We provide express delivery service within Only two hours Within a city Muscat، All days of the week from 9 AM to 11 PM.
We collect our reusable boxes and all other packaging materials. Recyclable.
We believe that sustainable and responsible packaging is an essential part of our company strategy, and we rely on global suppliers such as: MULTIVAC, one of the world's leading providers of food packaging solutions.
All orders are delivered within 2 hours in Muscat from 9 AM to 11 PM daily.
Orders confirmed after 11 PM will be delivered the next day starting at 9 AM.
Is there a minimum order?
There is no minimum For the order value.
Standard delivery charges are 0.890 Omani riyals only.
When do you deliver?
We offer Fast delivery within 2 hours, daily, for all Fresh meat products Inside Muscat.
What about delivery of grills and accessories?
All requests Grills and Accessories It is implemented through our partner. Casabella Oman during 24 to 48 hours.
They work all week except Friday.
Do I need to tip the delivery driver?
No tip required We are committed to paying a fair, living wage, without relying on tips.
What areas do you cover with delivery?
tpbutcher products currently available Within Muscat city only.
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Description
250gm, 500gm, or 1kg packet of fresh lamb stroganoff made from boneless lamb leg or shoulder of Australian lamb. All our products are 100% Halal.
Note: Please expect a weight variation of +/- 15gm in your packet.
A new blend of chicken and beef slices marinated with delicious spices, ready to cook.
Rich taste, quick preparation, and an economical weight suitable for the family.
Enjoy a luxurious taste with slices Australian Angus High-quality, specially cut in the famous Stroganoff style. Known for its juicy meat and rich flavor, Angus beef is selected from the finest Australian farms, offering you a gourmet culinary experience and an irresistible taste.
Enjoy the original burger taste with Australian Angus Burger Premium. Each disc is made from premium 100% Australian Angus beef, carefully ground to deliver tenderness and rich flavor in every bite.
A premium whole Australian lamb rack, expertly French trimmed for an elegant presentation and even cooking. Ideal for roasting or grilling, delivering tender texture and rich flavor. Perfect for special occasions and fine dining at home.
Best for: Grill • Oven roast • Special occasions
Preparation: Ready to cook
Note: Trimming appearance may vary slightly depending on rack size
Enjoy the taste of premium burgers made from 100% Australian beef, naturally grass-fed, for a delicious flavor and tender texture in every bite. The burgers are carefully shaped to ensure the perfect balance of juiciness and flavor, making them the perfect choice for fresh burger lovers.
Enjoy the best taste experience with Australian Striploin Steak, which comes from cows raised on Natural grass, giving you a rich flavor and a uniquely tender texture. Ideal for grilling or pan-frying, while preserving the natural juiciness of each slice.
Naturally grass-fed Australian lamb cubes, cut into even sizes for even browning and even cooking over charcoal or the grill. They come with a rich flavor and a pleasant tenderness, along with a natural fat content that gives the skewers a juicy, aromatic texture. Ready-to-use skewers make for easy preparation and serving.
This Australian Bone-In Lamb Shoulder is rich in flavor, thanks to the generous fat layer on top and the marbling throughout the joint. Ideal for a family roast dinner, it’s best slow-cooked at a low temperature, allowing the fat to melt and tenderize the meat, making it perfect for pulling.
Choose your preferred cutting style or customize it with special instructions for our professional butchers.
Freshly delivered to you within 2 hours across Muscat!
1 steak of fresh Australian Black Angus beef T-Bone made from Shortloin, while keeping a part of tenderloin and striploin on one side of the bone. 100% hormone and antibiotic-free.
All our products are 100% Halal.
Note: Please expect a weight variation of +/- 15gm in your packet.
500 g or 1kg packet of fresh Australian grass-fed beef short ribs, perfect for slow cooking. 100% hormone and antibiotic-free. All our products are 100% Halal.
Note: Please expect weight variation of +/- 15gm in your packet.
Australian bone-in lamb leg, grass-fed, offering rich flavor and premium quality—perfect for grilling or roasting for a gourmet meal.
















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