AUS Grass-Fed Lamb Stroganoff

250gm (with fat)250 gm (without fat)500 gm(with fat)500 gm (without fat)1 kg (with fat)1 kg (without fat)

Price without sesoning Price with Black Pepper & Salt Price with Marination

Enjoy a luxurious taste with Australian meat cubes from the breed. Angus Discover premium flavor and convenience with Australian Angus Boneless Beef Cubes. Sourced from the finest Angus cattle, these cubes are completely boneless, making them quick and easy to cook while still delivering the tenderness and rich taste Angus beef is known for.

AUS Angus Beef Picanha Steak 1 kg Premium Butcher

1 kg

Without spices With black pepper and salt With marinade

Shop fresh Australian Black Angus beef rump steak, also known as picanha for that flavorful yet economical experience. 100% hormone and antibiotic-free. All our products are 100% Halal.

Note: Please expect a weight variation of +/- 15gm in your packet.

AUS Wagyu Beef Striploin Steak MB 4/5 Premium Butcher

1 Steak– 250 grams 2 Steak of – 250g each

Without spices With black pepper and salt With marinade

1 OR 2 steaks of fresh Australian Grain-Fed Wagyu Striploin, for that extra layer of fat on the side. 100% hormone and antibiotic-free.

All our products are 100% Halal.

Note: Please expect a weight variation of +/- 15gm in your packet.

Australian Grass-Fed Beef Stroganoff Premium Butcher

250 grams 500 grams 1 kg

Without spices With black pepper and salt With marinade

Tender Australian grass-fed beef strips—trimmed and cut for classic Stroganoff. Quick to cook, lean yet juicy, with clean, beefy flavor. Perfect for skillet meals, pasta, or rice.

AUS Grass-Fed Bone-in Lamb Shoulder 2kg Premium Butcher

2 kg

Bone in Cubes Shoulder Slices Whole piece

Without spices With black pepper and salt With marinade

This Australian Bone-In Lamb Shoulder is rich in flavor, thanks to the generous fat layer on top and the marbling throughout the joint. Ideal for a family roast dinner, it’s best slow-cooked at a low temperature, allowing the fat to melt and tenderize the meat, making it perfect for pulling.

Choose your preferred cutting style or customize it with special instructions for our professional butchers.

Freshly delivered to you within 2 hours across Muscat!

NZ Grass-Fed Bone-in Lamb Leg 2.5 KG Premium Butcher

2.5 kg

Leg slices Bone in Cubes Whole piece

without seasoning with black pepper and salt with marinade

Our New Zealand Grass-Fed Bone-in Lamb Leg is prized for its exceptional flavor and versatility. Sourced from the hind leg, it includes the Topside, Silverside, and Knuckle—each cut contributing to the soft, succulent texture that makes this lamb leg a favorite for roasting worldwide. Slow-roast it to perfection, allowing the tender meat to effortlessly pull away from the bone, or try it in traditional dishes like shuwa.

Perfect for slow cooking, roasting, or any special dish, this lamb leg is available whole or customized to your preferred cut. Add special instructions for our expert butchers to ensure it’s prepared exactly the way you want.

Freshly delivered to your doorstep within 2 hours across Muscat!

AUS Grass-Fed Lamb Boneless Cubes Box 5kg 35.000 OMR

This wholesome 5kg packet of fresh Australian boneless lamb leg cubes from Australian Lamb is all you need for a delightful dinner. All our products are 100% Halal.

THE BOX CONTAINS:
✅Australian Grass-fed Boneless Lamb Leg Cubes 500gm x 10

Note: Please expect a weight variation of +/- 15gm in your packet

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AUS Grass-Fed Bone-in Lamb Leg Premium Butcher

Bone slices in the leg

1 kg 2.5 kg Whole Leg

Without spices With black pepper and salt With marinade

1kg slices or 2.5kg+ of whole fresh Australian bone-in lamb leg, ideal for slow cooking, roasting, and shuwa. If you want it cut in a specific way or whole, write to us in the box, and we will take care of it.

Note: Please expect a weight variation of +/- 15gm in your packet.

AUS Wagyu Beef Bone-in Ribeye Steak MB 4/5 Premium Butcher

One steak 500 grams 1 kg steak

Without spices With black pepper and salt With marinade

A premium cut of Australian Wagyu beef known for its high quality and distinctive marbling (Marbling Score 4), which gives the meat extreme tenderness and rich flavor. It is cut from the ribeye on the bone for a deeper flavor when cooked, ideal for grilling or roasting to create a gourmet meal.

Australian Meat 1kg Beef Burger and 2kg Beef Mishkak Cubes

Beef Mishkak and Burger Box 3 kg Premium Butcher

weight

Without spices With black pepper and salt With marinade

TPB brings you the Australian Beef Mishkak and Burger Box.

The box contains:
✅Australian Grass-Fed Beef burger patties 125gm x 8
✅Australian Grass-Fed Beef Mishkak Barbecue Cubes 500gm x 4

Freshly Slaughtered Australian Lamb Whole Carcass 18 kg Premium Butcher

Bone in Cubes Azoma 6 Way Cut Half the carcass Whole Carcass

9 kg 18 kg

Without spices With marinade

Fresh Slaughter AUS Whole Lamb Carcass, raised in Australia, is considered to be one of the healthiest red meats, lower in saturated fat and cholesterol, and higher in iron.
Freshly slaughtered in Australia, transported chilled by air, and processed in Oman, the whole carcass consists of two legs, two shoulders, and two ribs. Please choose from the cutting options mentioned on the site, write to us in the notes and we will take care of it. All our products are 100% Halal.

The listed weight reflects the farm-provided measurement. After Halal processing and trimming, the final usable portion is about 80-85%, with 15-20%as trimmings, which we pack separately. We prioritize quality and transparency in every cut.

Note: Liver and kidney are included. The whole carcass comes without the head and trotters.

Please expect a weight variation of +/- 15gm in your packet.

AUS Grass-Fed Beef Striploin Steak Premium Butcher

One steak (250 grams)2 steaks, 250 grams each

Without spices With black pepper and salt With marinade

Enjoy the best taste experience with Australian Striploin Steak, which comes from cows raised on Natural grass, giving you a rich flavor and a uniquely tender texture. Ideal for grilling or pan-frying, while preserving the natural juiciness of each slice.